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The
Chef's Table
at the
Edgewater

"This is the promise of Central Florida's dining scene."
-Scott Joseph
Orlando Sentinel

The Chef's Table at the Edgewater

Welcome to the Chef's Table at the Edgewater Restaurant, located at the Edgewater Hotel in Downtown Historic Winter Garden.

Watch our chefs prepare your dinner to order in our full view kitchen while enjoying the cozy atmosphere of our charming dining room. This intimate setting coupled with excellent food and wine certainly makes for an unforgettable, and unique experience.

With over 20 years restaurant experience, Chef/Owner Kevin Tarter comes from the kitchens of Disney’s prestigious Victoria & Albert’s and New Orlean’s Arnaud’s.

Co-Owner and wife Laurie Tarter also has over 20 years of restaurant experience, and has worked with Kevin on an optional wine pairing for $21.99.

Sous Chef Crystal Womelsdorf is a graduate of the Culinary Institute of America, and has trained at prestigous restaurants on Disney property including the California Grill.

Our creative and ever-changing Prix-Fixe menu consists of a three course dinner for $49.99 per guest.

Hours of Operation:
Sun & Mon Closed
Tues,Wed &Thurs 5:30- 8:30
Friday & Saturday 5:30-9:00

99 West Plant Street, Suite 6
Historic Edgewater Hotel
Downtown Winter Garden, FL 34787

Reservations Recommended (407) 230-4837

"This little gem is a personable and satisfying dining destination that’s the antithesis of corporate-run eateries."
Rona Gindin, Food Critic
Orlando Magazine

"Historically quaint eatery a pleasure in every sense "
Faiyaz Kara, Food Critic
Orlando Weekly

“A perfect concept for the space and a fitting showcase for the talents of the staff.”
Scott Joseph, Orlando Sentinel’s Food Critic of 20 years

To join our email contact list please email us

ChefsTableRestaurant@gmail.com

We'll keep you up to date on all of our upcoming Wine Dinners and other happenings!!!