The Chef's Table
at the Edgewater

Welcome to the Chef's Table at the Edgewater Restaurant, located at the Edgewater Hotel in Downtown Historic Winter Garden.

Watch our chefs prepare your dinner to order in our full view kitchen while enjoying the cozy atmosphere of our charming dining room. This intimate setting coupled with excellent food and wine certainly makes for an unforgettable, and unique experience.  

With over 20 years restaurant experience, Chef/Owner Kevin Tarter comes from the kitchens of Disney’s prestigious Victoria & Albert’s and New Orlean’s Arnaud’s.
 
Co-Owner and wife Laurie Tarter also has over 20 years of restaurant experience, and has worked with Kevin on an optional wine pairing for $21.99.


Our creative and ever-changing Prix-Fixe menu consists of a three course dinner for $49.99 per guest.


Let us host your next private event

Hours of Operation:
Dinner Hours
Tues,Wed &Thurs 5:30- 8:30
Friday & Saturday 5:30-9:00
Sun & Mon Closed

Lunch Hours
Private parties only
Call Reservation Line to Book

99 West Plant Street, Suite 6
Historic Edgewater Hotel
Downtown Winter Garden, FL 34787

Reservations Recommended
    (407) 230-4837

---Upcoming Events--Reservations Only

Jan 23
Saturday Afternoon Tea-$13.99
Finger sandwiches, scones and desserts. 11:30-1:30

Jan 27 -Wednesday
Herb Roasted Prime Rib Dinner--$19.99

Jan 31
Sunday Brunch--$24.99

Feb 14th
Valentine Dinner
Sunday  Night--$49.99

Kevin Tarter
Executive Chef/Owner

Laurie & Kevin Tarter

Orlando Magazine Dining Awards



Wine Dinner with Michael Honig


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To join our email contact list please email us

ChefsTableRestaurant@gmail.com

We'll keep you up to date on all of our upcoming Wine Dinners and other happenings!!!